|
|
|||
|
|
D European dishes
Sample European Buffet Menu
Starters
Mediterranean pastry with olives peppers and feta cheese
Grilled breaded mushrooms
Main course
Chicken in tarragon sauce
(grilled chicken in a creamy sauce)
Baked cod on a bed of Mediterranean vegetables
Served with
Roast vegetables
Dessert
A
selection of desserts
|
